1-8 oz. pkg. cream cheese, softened
1 T. chopped green onions (or chives)
1 tsp. chopped fresh dill
1/2 tsp. salt
1 C. finely chopped radishes
Mix all ingredients in a medium bowl. Cover and refrigerate 1-2 hours. Serve with crackers, bagels, or bread.
Showing posts with label recipe. Show all posts
Showing posts with label recipe. Show all posts
Monday, May 18, 2009
Recipes
If you have a favorite recipe for some of the early spring items at the market, like asparagus, rhubarb, radishes, or greens, please feel free to bring them to the market. We'll pass them on to customers and the recipes will also be posted on our website.
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